Specials

Appetizers:

Shrimp Cocktail

Jumbo Tiger Shrimp, Cocktail Sauce, Pico de Gallo

*****
Bacon Wrapped Scallops

Garlic Cream Sauce

French Bread Croutons 
*****
Maryland Crab Cake

Spicy Mayo
*****
Roasted Butternut Squash Ravioli

Sage Brown Butter and Toasted Pumpkin Seeds

Entrees:

Chicken Ala Natalie
 Breast of Chicken stuffed with Lobster, Baby Spinach, Garlic Cream and Veal Reduction. Gratin Potato, Vegetable du Jour

Salmon Scaloppini

Oven Roasted with Lemon Caper Sauce,
Gratin Potato

Broiled Walleye
Topped with Browned Butter, Crab,
Lemon and Almonds. Fresh Asparagus 

Gulf Shrimp and Sea Scallop Scampi
Parmesan and Herb Angel Hair Pasta 

Seared Filet of Black Angus Tenderloin
Béarnaise Sauce, Parmesan Mashed Potato
Creamed Spinach 

Pork Porterhouse
Grilled, Dried Fruit Compote, Hickory Butter, Herbed Roasted Russets, Vegetable du Jour

Grilled New York Steak
Topped with Hickory Herb Butter, Roasted Shallots, Tomato and Mushrooms, Gratin Potato
 

Mandarin Chocolate "crunch" Crème Brulee
*****
Peach Melba Cheesecake Sundae
*****
Lava Cake with Banana Pecan Carmel Sauce
ala mode
*****
Bittersweet Chocolate Chunk Bread Pudding, Butter Rum Raisin Sauce, Vanilla Ice Cream

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